Manx Loaghtan Marketing Ltd: These wether lambs graze from Barrule in the South of the island through Kirk Michael and the flat plains of Jurby in the North until they mature at about 15 and 18 months. They feed on the pure herbage of the mountain and are carefully hand selected for the market. Meat is vacuum packed and delivered within 24 hours of despatch. Contact: Manx Loaghtan Produce Company Ltd , Ballaloaghtan, Kerrowkeil Road, Grenaby, Isle of Man, IM9 3BB. 01624 824618, 07624492850 or Jeff Clarke, Woodbine Farm, Grandborough Fields Road, Grandborough, Warwickshire, CV23 8BA 07817058747. Email: firstname.lastname@example.org. Website www.manxloaghtan.com
The Thoroughly Wild Meat Co. Thoroughly Wild Meat are specialist butchers who work closely with a small number of farms. We produce our meat in an old fashioned and traditional way, with patience, and source our meat from, and work closely with, hand picked farms.
Contact: Andrew Moore, The Thoroughly Wild Meat Co Ltd, The Royal Bath & West Showground, Shepton Mallet, Somerset, BA4 6QN. Telephone: 07770 392041 or 01963 824788. E-mail: email@example.com Website: thoroughlywildmeat.co.uk
Belgium: Contact: www.manxloaghtan.be
Marsh Produce Ltd.: We are a small family run farm specialising in Manx Loaghtan lamb and other rare breeds. All our animals are grass reared on Romney Marsh, Kent allowing them to finish naturally, for exquisite flavour. We have are own quality butcher on the farm who can butcher to your requirements. We also produce rare breed pork, sausages, Dexter beef and poultry. If you are in the area why not come and visit our farm shop and butchers. Contact: Clive & Deborah Ovenden, Old Hall Farm, Brookland, Romney Marsh, Kent TN29 9RJ. E-mail: firstname.lastname@example.org. Tel: 01797 344383
Jersey Lamb: we supply Loaghtan Lamb locally on Jersey. Contact: Aaron or Allison on 01534 852714 , Mobile: 07797 740202. The Reserve, Eversley, St. Martin, Jersey, JE3 6DB . Website: www.thereservejersey.com , e-mail: email@example.com